6-7'

Cooking Time

6.6 lb℮

per box

4.5 oz

Serving

18

Month at -18°C
Code Y224

Giganti with ricotta and asparagus

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Ingredients (filling)

Ricotta 56%, asparagus 28%, breadcrumbs, Grana Padano DOP, salt, dehydrated asparagus, sunflower oil, onion, garlic.

Ingredients

Durum wheat semolina, barn eggs, water.

Data Sheet

26g-

For pieces

-

Length
of a piece

72mm

Height
of a piece

40

Portion yield
after cooking

53

Percentage
of pasta

47

Percentage
of filling

Contacts

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