Sauces and pureed soups in pellets®

We produce the finest sauces from Italian culinary tradition, deep-frozen in practical pellets®.

01/04

Saving time and cost

02/04

Recipes

03/04

Reheating methods

04/04

Packaging

Saving time and cost

Our sauces and pureed soups in pellets® are versatile and practical; they can be used in first courses, main courses and side dishes, starters, entrées, on crostini and bruschettas, as plating sauces, and for the preparation of other more elaborate sauces.

At the moment of use, take only the amount needed from the bag, and this way you waste nothing, and the cost per portion is already calculated.

Recipes

We produce classic sauces, pureed soups, bechamels, soups with pieces and sauces for risottos, also available in organic versions. Our team also develops exclusive recipes on customer request.

Reheating methods

Our deep-frozen sauces can be reheated in just a few minutes in a frying pan, in a bain-marie or in the microwave.

Packaging

Our sauces in pellets® are packaged in food-grade bags of 500 g and 1 kg, and in boxes of 3 kg or variable weight. Both our food-grade bags and our packaging boxes are customizable according to the needs of the customer.

Contacts

Do you want operational advice on our products? Any advice on recipes?
Do you need customized and packaged products for your needs?
Contact us, we have a team of consultants at your disposal.

Surgital i nostri brand background

Enter our Pasta Academy

De Gusto® is the place where our recipes and products are born, where customers, suppliers and collaborators come to see who we are and how we work to create and offer the finest Made in Italy fresh pasta.

Blog

Stay
up to date

Staying up to date has never been easier. Subscribe to our newsletter and discover the news about our products, recipes, appointments and news not to be missed.