
6-7'
6.6 lb℮
4.5 oz
18
Giganti with ricotta and asparagus
Ingredients (filling)
Ricotta 56%, asparagus 28%, breadcrumbs, Grana Padano DOP, salt, dehydrated asparagus, sunflower oil, onion, garlic.
Ingredients
Durum wheat semolina, barn eggs, water.
Data Sheet
26g-
-
of a piece
72mm
of a piece
40
after cooking
53
of pasta
47
of filling