4-5'
Cooking Time
3kg℮
per box
130g
Serving
18
Month at -18°C
Code C04
Tortelli with potato
Ingredients (pasta)
Durum wheat semolina, barn eggs, water.
Ingredients (filling)
Potato puree 59%, ricotta, skimmed milk powder, Grana Padano DOP, salt, spices.
Average nutritional values per 100 g
Energy kJ 783 – Energy kcal 186 – Fats g 3,1 of which saturated fats g 2,8 – Carbohydrates g 28,5 of which sugars g 3,3 – Fibres g 3,8 – Proteins g 9,0 – Salt g 0,68
Data Sheet
+/- 17,5g
For pieces
25
Portion yield after cooking
57
Percentage of filling
Tutorial
Tortelli with potato
