5'
350g℮
18
Taglierini with porcini mushrooms
Ingredients (pasta)
Durum wheat semolina, eggs, water, salt.
Sauce ingredients
Mushrooms in variable proportions (champignon, shiitake, oyster, pholiota), porcini mushrooms 8%, sunflower oil, cream, Grana Padano DOP cheese, onion, parsley, wheat flour, salt, garlic, potato starch, pepper. Grated Grana Padano DOP cheese as garnish.
Average nutritional values per 100 g
Energy kJ 764 – Energy kcal 182 – Fats g 8,3 of which saturated fats g 2,0 – Carbohydrates g 21,0 of which sugars g 0,8 – Fibres g 2,4 – Proteins g 6,3 – Cholesterol mg 39,9 – Vitamin A μg 40,0 – Vitamin C μg 0,0, Calcium mg 33,7 – Iron mg 0,61 – Minerals g 1,2 – Salt g 0,79
Preparation
Microwave oven (750w): 5 min in a closed package and still frozen.
Data Sheet
46
54