3 ½'
Cooking Time
300g℮
4 plates per box
18
Month at -18°C
Code Z300
Strigoli with pesto genovese sauce
Ingredients (pasta)
Soft wheat flour, water, salt.
Sauce ingredients
Basil 16%, Pecorino Romano DOP cheese, pine nuts, walnut, cashew, extra virgin olive oil, sunflower oil, parsley, Grana Padano DOP cheese, garlic, salt.
Average nutritional values per 100 g
Energy kJ 1022 – Energy kcal 244 – Fats g 11,2 of which saturated fats g 3,5 – Carbohydrates g 27,5 of which sugars g 0,8 – Fibres g 2,0 – Proteins g 7,3 – Salt g 0,79
Preparation
Microwave oven (750w): 3 ½ min in a closed package and still frozen.
Data Sheet
55
Percentage of pasta
45
Percentage of sauce
Tutorial
Strigoli with pesto genovese sauce
