Our brands
GDO Retail
Laboratorio Tortellini®
Divine Creazioni®
Sugosi®
Fiordiprimi®
Pastasì® Soluzioni Express
Prontosfoglia®
Pastificio Bacchini®
Private Label
Quick pasta and rice
Block frozen ready meals
Fresh pasta
Sauces and pureed soups in pellets®
Stir-fry ready meals
Plant-based pasta
Horeca Space
Corporate
De Gusto®
Novelty
Collaborations
Surgitour
Sustainability
Product
Tutorial
Who we are
What we do
Quality and innovation
Commitment
Partnership
Ca' Pelletti®
De Gusto®
Our brands
GDO Retail
Laboratorio Tortellini®
Divine Creazioni®
Sugosi®
Fiordiprimi®
Pastasì® Soluzioni Express
Prontosfoglia®
Pastificio Bacchini®
Private Label
Quick pasta and rice
Block frozen ready meals
Fresh pasta
Sauces and pureed soups in pellets®
Stir-fry ready meals
Plant-based pasta
Horeca Space
Corporate
De Gusto®
Novelty
Collaborations
Surgitour
Sustainability
Product
Tutorial
Who we are
What we do
Quality and innovation
Commitment
Partnership
Ca' Pelletti®
De Gusto®
Our Products
Filter products
Brand
Category
Typology
Channel
Certifications
Free From
Contacts
Do you want operational advice on our products? Any advice on recipes?
Do you need customized and packaged products for your needs?
Contact us, we have a team of consultants at your disposal.
Contacts
Blog
Laboratorio Tortellini®
Corporate
Busiate and Gnocchetti Sardi by Laboratorio Tortellini®, the shapes inspired by the two italian islands are a hit
Divine Creazioni®
Corporate
Bauletti with Barolo DOCG slow braised beef: Surgital’s Artisan Excellence for Events and Holidays
Corporate
Sustainability
From egg to pasta: a quality supply chain
Corporate
Sustainability
Cultivating trust: partnerships for a renewable future
Corporate
Bees – sentinels for the environment
Corporate
A story of growth and values
Corporate
The taste of collaboration
Laboratorio Tortellini®
De Gusto®
Tutorial
Sapori in Corso #24: A Dive into Flavors
Laboratorio Tortellini®
Novelty
Summer News from Laboratorio Tortellini®: New Pasta Shapes from Sicily and Sardinia
Laboratorio Tortellini®
Novelty
Laboratorio Tortellini®: Three Fish Restylings for Your Summer
Laboratorio Tortellini®
De Gusto®
Tutorial
Sapori in Corso #23: The Special Guests
Corporate
PLMA 2024 – Amsterdam
Laboratorio Tortellini®
De Gusto®
Tutorial
Sapori in Corso – Episode #22: Two Brand New Delights
Divine Creazioni®
Corporate
“Disobedience has a unique taste”
Fiordiprimi®
Corporate
Novelty
Culinary Arts & Gastro-Tourism Symposium (Saudi Arabia)
Divine Creazioni®
De Gusto®
Tutorial
Sapori in Corso – Episode #21: Romagna in a Treasure Chest
Fiordiprimi®
Corporate
Novelty
Fiordiprimi®: The New Frontier of Fast Flavor
Divine Creazioni®
Corporate
Novelty
Scrigni® with “Squacquerone di Romagna DOP” cheese and tricolor chard: An Unexpected Delight
Fiordiprimi®
Tutorial
De Gusto®
Sapori in Corso – Episode #19: Three baked recipes for the holidays
Corporate
Sustainability
Innovating, growing and telling our story: heading into 2025
Corporate
Sustainability
Our journey to sustainability: from milestones to new challenges
Divine Creazioni®
Product
Balanzoni with Parmigiano Reggiano cheese: Surgital’s New Creation for a Timeless Culinary Experience
Corporate
Sustainability
The evolution of Surgital packaging
Download our catalogue
Stay
up to date
Staying up to date has never been easier. Subscribe to our newsletter and discover the news about our products, recipes, appointments and news not to be missed.