1kg℮
per packs
200g
Serving
24
Month at -18°C
Code P510
Ravioli with ricotta and spinach precooked
Ingredients (pasta)
Durum wheat semolina, eggs, water.
Ingredients (filling)
Ricotta (66%), spinach (22%), breadcrumbs, Grana Padano DOP cheese, salt.
Average nutritional values per 100 g
Energy kJ 737 – Energy kcal 175 – Fats g 4,8 of which saturated fats g 1,2 – Carbohydrates g 23,2 of which sugars g 0,7 – Fibres g 3,0 – Proteins g 8,3 – Salt g 0,65
Preparation
In boiling water: 1,30 min
To pan cook: 4 min
In the microwave (750w): 3/4 min
In a steam oven (100°c): 2 min
In pasta cooker: 2 min
Data Sheet
8,4g
For pieces
10
Portion yield after cooking
54
Percentage of pasta
46
Percentage of filling
