Quadrelli with Chianina beef meat and king oyster mushrooms

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Description

Divina Creazione N.16 pays tribute to two of the culinary treasures of central and southern Italy with a filling combining two prized ingredients: king oyster mushrooms and Chianina beef. The king oyster mushroom is a rare Mediterranean mushroom which in Italy can only be found – in limited quantities – in the countryside of the Murgia, around Bari, Taranto and Basilicata. Fleshy mushroom with a strong flavour and intense aroma that does not overwhelm the flavour of other ingredients. Its pleasant delicate flavour enhances the fabled meat of the Chianina, an autochthonous cattle breed from the Val di Chiana, an area bordering Tuscany, Umbria and Emilia- Romagna. The meat used for this filling comes exclusively from certified Chianina cattle.

Ingredients (pasta)

Durum wheat semolina, barn eggs.

Ingredients (filling)

Chianina beef meat 55%, stock, ricotta, Parmigiano Reggiano DOP cheese, breadcrumbs, braised king oyster mushrooms 4%, barn eggs, sunflower oil, red wine, garlic, parsley, salt, pepper.

Average nutritional values per 100 g

Energy kJ 911 – Energy kcal 216 – Fats g 5,9 of which saturated fats g 2,7 – Carbohydrates g 37,9 of which sugars g 0,9 – Fibres g 2,8 – Proteins g 16,9 – Salt g 1,44

Data Sheet

da 12 a 16 g

For pieces

da 42 a 52 mm

Length
of a piece

da 45 a 55 mm

Height
of a piece

Portion yield
after cooking

Percentage
of pasta

Percentage
of filling

PACKAGING: 9 TRAYS CONTAINING 16 PIECES EACH

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