1-2'
Cooking Time
6kg℮
per box
180g
Serving
24
Month at -18°C
Code F10
Potato gnocchi golden line
Ingredients
Potato puree 91%, soft wheat flour, barn eggs, salt, rice flour.
Average nutritional values per 100 g
Energy kJ 778 – Energy kcal 184 – Fats g 1 of which saturated fats g 0,4 – Carbohydrates g 37,4 of which sugars g 7,2 – Fibres g 3,2 – Proteins g 4,7 – Sodium g o,3o – Minerals g 2,1 – Salt g 1,76
Data Sheet
+/- 5.5g
For pieces
16
Portion yield after cooking
