1'

Cooking Time

10kg

per box

140g

Serving

24

Month at -18°C
Code F08

Gnocchi caserecci with chestnuts

Ingredients

Rehydrated cooked chestnuts 67%, potato flakes, soft wheat flour, pasteurized fresh whole milk, barn eggs, rice flour.

Average nutritional values per 100 g

Energy kJ 813 – Energy kcal 192 – Fats g 1,6 of which saturated fats g 0,5 – Carbohydrates g 38,7 of which sugars g 7,6 – Fibres g 4,4 – Proteins g 2,6 – Sodium g 0,48 – Minerals g 2,3 – Salt g 1,22

Data Sheet

+/- 3.3g

For pieces

10

Portion yield
after cooking

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