1,62kg℮
30 pcs per box
106g
Serving
24
Month at -18°C
Code C12V
Crêpes with ricotta and chard
Batter ingredients
Pasteurized fresh whole milk, wheat flour, barn eggs, salt, sugar.
Ingredients (filling)
Ricotta 80%, chard 11.5%, Grana Padano DOP, salt.
Average nutritional values per 100 g
Energy kJ 701 – Energy kcal 168 – Fats g 8,2 of which saturated fats g 5,6 – Carbohydrates g 12,4 of which sugars g 2,3 – Fibres g 2,6 – Proteins g 9,7 – Salt g 1,39
Data Sheet
+/- 54g
For pieces
13,7cm
Length of a piece
2,3cm
Diameter of a piece
58
Percentage of filling
Tutorial
Crêpes with ricotta and chard
