1,7kg℮
per box
144g
Serving
24
Month at -18°C
Code C23V
Crespelle with ricotta and chard
Batter ingredients
Pasteurized fresh whole milk, wheat flour, barn eggs, salt, sugar.
Ingredients (filling)
Ricotta 71%, chard 20%, Grana Padano DOP, breadcrumbs, salt.
Average nutritional values per 100 g
Energy kJ 701 – Energy kcal 168 – Fats g 8,2 of which saturated fats g 5,6 – Carbohydrates g 12,4 of which sugars g 2,3 – Fibres g 2,6 – Proteins g 9,7 – Salt g 1,39
Data Sheet
70g
For pieces
17cm
Length of a piece
57
Percentage of filling
Tutorial
Crespelle with ricotta and chard
