3kg

per box

120g

Serving

24

Month at -18°C
Code B09

Cannelloni with ricotta and spinach

Ingredients (pasta)

Durum wheat semolina, barn eggs, water.

Ingredients (filling)

Ricotta 66%, spinach 22%, breadcrumbs, Grana Padano DOP, salt.

Average nutritional values per 100 g

Energy kJ 591 – Energy kcal 141 – Fats g 5,9 of which saturated fats g 4,0 – Carbohydrates g 13,3 of which sugars g 2,2 – Fibres g 1,9 – Proteins g 7,7 – Salt g 1,17

Data Sheet

60g

For pieces

12cm

Length
of a piece

3,8cm

Diameter
of a piece

63

Percentage
of filling

Tutorial

Cannelloni ricotta e spinaci Surgital

Cannelloni with ricotta and spinach

Contacts

Do you want operational advice on our products? Any advice on recipes?
Do you need customized and packaged products for your needs?
Contact us, we have a team of consultants at your disposal.

Surgital i nostri brand background

Blog

Stay
up to date

Staying up to date has never been easier. Subscribe to our newsletter and discover the news about our products, recipes, appointments and news not to be missed.