Tortellini alla moda di Bologna (with meat): the new creation from Surgital for a taste that tells tradition

Surgital enriches its Divine Creazioni line with Tortellini alla moda di Bologna, designed for food service professionals seeking the authenticity of Italian flavors.

 

Surgital, a company that combines “deep values rooted in tradition and love for Emilia-Romagna,” presents K107 – Tortellini alla moda di Bologna, a specialty that pays homage to Bolognese tradition through the Divine Creazioni line. Designed for high-level catering and food service professionals, these tortellini stand out for their elegant filling, telling a story made of authentic flavors and DOP ingredients.

The filling of Tortellini alla moda di Bologna is a celebration of Italian “rich culinary culture.” The recipe chosen by Surgital blends “braised pork meat in wine with spices and aromatic herbs, mortadella, Parmigiano Reggiano DOP, and the indispensable nutmeg.” Each ingredient is selected to provide this stuffed pasta with “extraordinary intensity,” elevating the iconic dish of Bologna. The flavors are harmonized to achieve a unique balance, where the braised and seasoned meat meets the softness of the mortadella and the depth of the Parmigiano Reggiano DOP, complemented by a warm and spicy note of nutmeg.

The exterior of these tortellini is equally cared for, made with durum wheat semolina and eggs from free-range hens, ensuring the perfect texture and unparalleled artisanal quality. For Surgital, “doing business means opening up to the world and welcoming the new, while never forgetting our values and the good rules of handmade fresh pasta.” Each tortellini embodies this philosophy, offering restaurateurs a solution that combines tradition and innovation, perfect for holiday menus or events seeking a touch of authenticity and refinement.

Ideal for banquets, special events, and even vegetarian menus (thanks to the meat-free version), Tortellini alla moda di Bologna are a versatile option capable of enhancing the DOPs of our land. With a particular focus on quality and tradition, this creation from Surgital enriches the tables of food service professionals, providing a dish that embodies Italian excellence.

Choosing Tortellini alla moda di Bologna from Surgital means bringing to the table a recipe that tells the story of Emilian cuisine. For restaurateurs looking to offer an authentic gastronomic experience, these tortellini represent a perfect choice, made of tradition, innovation, and respect for our culinary roots.

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