Fermento
Novelty
Bauletti with swordfish and lime
Novelty
Sugosi: the secret ingredient
Laboratorio Tortellini®
De Gusto®
Sapori in corso, episode #5: even in deep fryer, there is place for pasta
Laboratorio Tortellini®
Novelty
Cibus 2022: Surgital® enters the market of plant-based products
Novelty
Divine Ruby, win with pink
Divine Creazioni®
Novelty
Scrigni® with “Gorgonzola DOP” cheese and Ruby chocolate
Corporate
Internorga, Hamburg, 8th-12th March 2024
Divine Creazioni®
Corporate
Identità Golose, Milan, 9th-11th March 2024
Corporate