Bauletti® with porcini mushrooms and Taleggio DOP cheese: a filling that celebrates Italian tradition
5 November 2024An autumnal fusion of flavors in a refined stuffed pasta, crafted for food service professionals.
When tradition meets refinement, a product emerges that captures the essence of Italy: Surgital’s K142 – Bauletti® with porcini mushrooms and Taleggio DOP cheese. Crafted to highlight the flavors of our land, these fresh pasta bundles bring together two gastronomic excellences, making them ideal for professionals in food service who value quality and innovation in every dish.
The filling is the beating heart of this creation. Inside, the fragrance of porcini mushrooms, a symbol of Italy’s autumnal flavors, harmoniously blends with the soft, slightly piquant Taleggio DOP cheese. Thanks to the refined technique of braising, the porcini mushrooms (41% content) release their full intensity, while the Taleggio DOP (24%) lends a creamy note that rounds out the flavor. The result is a filling that “speaks of the forest floor,” evoking the aromas of our land.
This Surgital product is designed to elevate food service offerings for elegant occasions, from catering to grand events, as well as for festive menus. With special attention to vegetarian needs, Bauletti® with porcini mushrooms and Taleggio DOP cheese is the perfect choice for those looking to impress with dishes that reflect Italian culinary culture, staying true to tradition and the quality of Italian ingredients.
For Surgital, doing business is much more than just commerce: it’s about valuing and respecting the artisanal tradition of fresh pasta, blending local expertise with an openness to the world. The Divine Creazioni line embodies this philosophy, bringing to the table products that showcase the best of Italian cuisine.
The elegant and structured filling of these Bauletti® invites discovery and culinary experimentation, offering restaurateurs a versatile, prestigious option for their menus.