At Surgital, the new Fiordiprimi dishes: Sliced Chicken with Barley and Vegetables and Barley with Prawns and Vegetables

Lavezzola (Ra), February 2025 – Surgital is currently engaged in various trade fairs, from international exhibitions to regional events. The latter, in particular, provide the perfect opportunity to present the latest additions to the Fiordiprimi® brand, recipes designed for bars, bistros, and quick-service restaurants widely spread across our territory. They are also ideal for smart dining points in holiday locations that, with the summer season approaching, require practical solutions ensuring both quality and efficiency.

Meeting this need perfectly are the two new entries in the Fiordiprimi® range: Sliced Chicken with Barley and Vegetables and Barley with Prawns and Vegetables. These unique dishes, ready in just a few minutes in the microwave, combine convenience, flavor, and authenticity, responding to the growing demand for quick yet tasty and wellness-oriented lunch breaks.

Fiordiprimi® thus interprets the new consumer expectations by offering nutritionally balanced and satisfying recipes. The Sliced Chicken with Barley and Vegetables perfectly combines proteins and fiber, while the Barley with Prawns and Vegetables represents a light and sophisticated option, ideal for seafood lovers.

Prepared with a rigorous selection of high-quality raw materials, frozen, and packaged in microwaveable single portions, these dishes are a valuable ally for various types of establishments: bars, quick-service restaurants, coffee shops, bistros, and patisseries with lunch service. These offerings provide significant advantages:

• Absolute convenience: stored in the freezer, they are ready in just a few minutes in the microwave, directly in their dish, with no need for special equipment. Freezing preserves organoleptic qualities for a long time without the use of preservatives.
• Zero waste: the optimal portioning ensures complete meals without excess, simplifying food cost calculations.
• Flexibility: they can be customized with seasonings or spices to match the establishment’s style or customer requests.
• Efficient stock management: the long shelf life allows optimal supply planning.

With these new proposals, Surgital once again demonstrates its ability to grasp market trends and respond to the needs of an increasingly health- and wellness-conscious clientele. The new Fiordiprimi® offerings represent the perfect balance between taste and functionality, allowing food service professionals to enhance their menu with modern, high-quality solutions.