3kg℮
500g x 6 packs
+/-120g
Serving
18
Month at -18°C
Code T3002
Saffron sauce
Ingredients
Stock, Parmigiano Reggiano DOP cheese, soft wheat flour, butter, shallot, extra virgin olive oil, sunflower seed oil, salt, saffron.
Average nutritional values per 100 g
Energy kJ 934 – Energy kcal 226 – Fats g 20,8 of which saturated fats g 5,4 – Carbohydrates g 6,5 of which sugars g 0,56 – Fibres g 0,51- Proteins g 3,0 – Salt g 1,4
Preparation
To pan cook: 4/5 min
In the microwave: 14/15 min
In bainmarie: 7/8 min
Data Sheet
6-8g
For pieces
35mm
Height of a piece
