3kg

500g x 6 packs

+/-120g

Serving

18

Month at -18°C
Code T2505

Pesto alla genovese

Ingredients

Basil in oil 30%, Pecorino Romano DOP, extra virgin olive oil, sunflower seed oil, walnut, Grana Padano DOP cheese, pine nuts, garlic.

Average nutritional values per 100 g

Energy kJ 1436 – Energy kcal 343 – Fats g 34,3 of which saturated fats g 6,6 – Carbohydrates g 1,1 of which sugars g 0,7 – Fibres g 2,8 – Proteins g 6,1 – Salt g 1,9

Preparation

To pan cook: 4/5 min
In the microwave: 7/8 min
In bainmarie: 14/15 min

 

Data Sheet

6-8g

For pieces

35mm

Height
of a piece

Tutorial

Pesto alla genovese

Contacts

Do you want operational advice on our products? Any advice on recipes?
Do you need customized and packaged products for your needs?
Contact us, we have a team of consultants at your disposal.

Surgital i nostri brand background

Blog

Laboratorio Tortellini®

De Gusto®

Tutorial

Sapori in Corso #24: A Dive into Flavors

Laboratorio Tortellini®

De Gusto®

Tutorial

Sapori in Corso #23: The Special Guests

Stay
up to date

Staying up to date has never been easier. Subscribe to our newsletter and discover the news about our products, recipes, appointments and news not to be missed.